In packaging, shelf life + convenience + appearance + sustainability = success. Originally printed in the April 2023 issue of Produce Business.
Manufacturers make packaging more environmentally friendly, but its role in preventing food waste remains important. Originally printed in the October 2022 issue of Produce Business.
Packaging should strike a balance between functionality and marketability. Originally printed in the August 2022 issue of Produce Business.
In addition to functionality, today’s packaging must convey transparency, not only of the product and its usage, but also of the company’s sustainability and social… Read More