Apple’s Winter Bounty
Merchandising apples is a dynamic topic, based not only upon the current crop but dramatic industry changes. Originally printed in the January 2023 issue of… Read More
Tad Thompson
Mexico’s booming produce growth
U.S. Consumers’ Demand for Year-Round Produce Boosts Mexican Imports. Originally printed in the December 2022 issue of Produce Business.
Merchandising Chilean Fruit
New transportation arrangements, like the ‘Blueberry Express,’ are expected to correct logistics logjams. Originally printed in the November 2022 issue of Produce Business.
New Varieties, Packaging Options Driving Kiwi Sales
‘It’s the fastest-growing item in the fruit bowl.’ Originally printed in the November 2022 issue of Produce Business.
Reinventing Packaged Salads
Packaged salad retail sales are solid, but growth is set to explode, as plain packages get tossed for flavorful kits. Originally printed in the October… Read More
LA Produce Industry Thriving On Diversity
Despite a rebounding business environment, Los Angeles’ produce industry faces many of the same challenges as its counterparts across the country. Originally printed in the… Read More
Sweet Potatoes No Longer Just For Winter Holidays
Sweet potatoes are as sweet in August as in the Thanksgiving casserole. Originally printed in the October 2022 issue of Produce Business.
Michigan Produce Key To Retail Summertime Merchandising
The Great Lakes state offers rich diversity of produce, and a local connection to growers. Originally printed in the June 2022 issue of Produce Business.
Sweet Summer Sales Start With Stone Fruit
Grab more impulse sales by placing eye-catching displays front and center, then adding secondary displays at key spots. Originally printed in the June 2022 issue… Read More
Produce Transportation Challenges Continue To Hit Industry
Driver shortages, high fuel costs and political uncertainties still plague all sectors of produce industry. Originally printed in the May 2022 issue of Produce Business.