Winning Strategies For FALL MERCHANDISING
Originally printed in the September 2020 issue of Produce Business. There is a fall occasion to entice every shopper to buy more produce — from… Read More
Gill McShane
Dried Figs: Unlocking Sales Year-Round
Originally printed in the August 2020 issue of Produce Business. Healthy, tasty and functional; the opportunities to increase dried fig sales go far beyond the… Read More
New Jersey Reinforces Value-Added Proposition
Originally printed in the June 2020 issue of Produce Business. Garden State remains synonymous with fresh, local, innovative produce.
State Ag Departments Push Global Boundaries For USA Produce
Originally printed in the May 2020 issue of Produce Business. Canada and Mexico are not the only countries benefiting from the fresh exports promoted by… Read More
New Jersey Suppliers Adapt To COVID-19 Market Dynamics
The pandemic has turned the world on its head but Garden State growers and retailers remain as responsive as ever to the shifting pattern of… Read More
New Jersey Indoor Growers Offer Glimpse Into The Future Of Farming
Commercial operators AeroFarms and Bowery Farming believe they form part of the solution to feed the world’s growing, and increasingly urbanised, population.
Canada’s Sophisticated Supply Chain Meets Demand
Originally printed in the May 2020 issue of Produce Business. Canadian produce production and imports grow.
New Varieties Transform Spring Grape Deal
Originally printed in the April 2020 issue of Produce Business. Flavor trumps pricing and other characteristics when it comes to consumers’ buying habits.
Demand For Sweet Onions Still On Upward Trajectory
Originally printed in the April 2020 issue of Produce Business. Distinctive, seasonal merchandising is key to robust sales growth.
Corrugated Packaging Rides Sustainability Wave
Originally printed in the March 2020 issue of Produce Business. Sales are boosted by innovation and new usage ideas.